WR Seafrozen Bonito

Whole Round Seafrozen Bonito

     Whole round (head, tail, skin, and viscera fully present) and frozen aboard the vessel immediately following the catch. No heading, no gutting, no delay – just the complete fish, locked in its just‑landed state. Bonito offers dense, dark red flesh with a bold, savory marine flavor and a firm, meaty texture, ideal for smoking, grilling, or traditional katsuobushi production. Sea freezing preserves the natural myoglobin, oil content, and deep color without shore‑side handling. Supplied in bulk cartons or poly bags. An authentic, minimally processed option for buyers who want full‑fish integrity with the freshness advantages of onboard freezing.