Land Frozen Squid Tentacle

Land Frozen Squid Tentacle
Details:
● Scientific name: Dosidicus gigas / Illex argentinus / Todarodes pacificus
● Common size:30-50g,50-80g, 80-120g, 120-150g, 150-200g, glazing can be customized
● Common packaging: 500 kg/bag,1kg/bag,10kg/ctn or customized
OEM is accepted (tag/label/logo...)
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Description
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Product Parameters

land Frozen Squid Tentacle

Product Parameters

 

squid tentacle
squid tentacle
squdi tentacle

 

Product Details

 Product Details

 

Nutritional Information-land Frozen Squid Tentacle

Nutritional Information 

Certifications

 

Our Certifications

 

BRCS
CQC
HACCP
HALAL
ISO
haccp1
halal1
certifications

 

 

 

Our Company

公司介绍

Product Features & Characteristics

1. When it comes to premium seafood ingredients, few products offer the combination of purity, convenience, and nutritional density found in our squid tentacles. Their journey begins in the Eastern Pacific (FAO 87) , a fishing ground known for its clean, cold currents and abundant squid populations. Our fishing partners employ selective wild-capture methods that respect marine ecosystems while ensuring a high-quality catch. Once aboard, the tentacles are flash-frozen in solid blocks within hours of harvest-a critical step that arrests enzymatic activity and bacterial growth, effectively sealing in the natural flavors, juices, and textural properties that define premium seafood.

2. One of the most appreciated features of our product is its remarkable ease of use. We have invested considerable effort in the preparation phase so that you do not have to. The tentacles arrive thoroughly pre-cleaned, with the beak, eyes, and suckers completely taken care of during our processing line. This means that from the moment you open the package, the product is entirely ready for the pan, grill, or pot-no soaking, no scraping, no tedious hand-trimming. For restaurant kitchens where every minute counts, this translates into noticeable savings in labor and prep time, freeing culinary teams to focus on what they do best: crafting memorable dishes.

3. For those who track their nutritional intake with care, our tentacles offer a profile that is hard to beat. They are exceptionally lean, carrying less than 2 grams of total fat per 100 grams of product-a figure that places them among the most diet-friendly proteins on the market. Conversely, their protein content is impressively high, reaching up to 25 grams per 100 grams on a dry-weight basis. This combination of low fat and high protein makes them a superb choice for muscle maintenance, satiety, and metabolic health, whether you are an athlete, a weight-conscious individual, or simply someone who values clean, wholesome eating.

4. The firm, resilient bite of our tentacles is a sensory signature that immediately signals quality. This desirable texture, characterized by a pleasant springiness that yields to the tooth, is preserved through our meticulous handling and rapid freezing protocols. It also makes the product extraordinarily adaptable across cooking styles. Over hot grill grates, the tentacles develop attractive char marks and a smoky aroma that enhances their natural sweetness. In a sizzling stir-fry pan, they withstand high heat and frequent turning without losing shape or becoming rubbery, effortlessly soaking up the flavors of garlic, chili, and soy. When added to simmering liquids-whether a tomato-based stew, a coconut curry, or a classic seafood chowder-they remain intact and contribute a satisfying, meaty presence that elevates the entire dish.

5. Recognizing that different kitchens have different needs, we offer our tentacles in two user-friendly formats: raw and pre-boiled. The raw option gives chefs complete freedom to apply their own cooking methods, marinades, and seasonings-ideal for those who prefer to build flavors from the ground up. The pre-boiled version, on the other hand, is engineered for speed and efficiency. It enjoys a substantially extended shelf life under proper refrigeration, reducing food waste and simplifying stock rotation. More importantly, it allows for near-instant plating, as the product only requires a brief reheating or final sear before it is ready to be served. This flexibility ensures that our tentacles are equally at home in a fine-dining establishment, a busy casual restaurant, or a home kitchen.

6. Beyond the standard nutritional metrics of protein and fat, our tentacles possess a distinctive functional advantage in their high taurine content. This naturally occurring amino sulfonic acid has drawn considerable scientific interest for its multiple health-promoting effects. Studies indicate that taurine helps moderate blood cholesterol levels, supporting cardiovascular function and reducing risk factors associated with heart disease. It is also known to combat physical fatigue by facilitating efficient energy metabolism at the cellular level, making this seafood particularly beneficial for active or stressed individuals. Furthermore, taurine is recognized for its role in preserving and even restoring visual health, with research suggesting protective effects against retinal degeneration and other age-related eye conditions. By choosing our squid tentacles, you are therefore selecting a product that nourishes the body on multiple fronts, supporting heart health, sustained energy, and clear vision-all while delivering the culinary excellence that discerning cooks demand.

Uses

Uses

use

 

use

 

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