Product Parameters
| Light Catch Seafrozen Bonito | |
|
Scientific Name |
Auxis Thazard/Auxis rochei |
|
Common Names |
Bullet Tuna, Tulingan, Bonito |
|
Size Range |
Various weights per piece (e.g., 200-300g, 500-700g, 750g+) |
|
Common Packaging |
10kg/ctn or customized |
|
Freezing Methods |
Sea-frozen |
|
Payment Term |
By TT |
|
Leading Time |
Within 7days after deposit |
|
Origin |
China |
|
Expiration Date |
Valid for 24 months from the date of production |
|
Usage |
Let it thaw naturally before processing |
|
Direction |
Make sure to cook thoroughly before eating |
|
Keep Frozen at -18℃ or below |
|



A Culinary Journey to the Philippines

Product Details

Light Catch Seafrozen Bonito
Drawn from responsible, low‑impact fisheries that avoid unwanted catch and protect juvenile tuna populations. Once on deck, the fish are frozen solid within minutes, locking in their just‑hauled vitality. Bonito delivers a dense, deep‑red flesh with a rich, savory punch and a clean, oceanic finish – prized for grilling, smoking, and crafting traditional katsuobushi (dried bonito flakes). The gentle harvest method reduces stress, leading to better color and texture, while sea freezing captures peak freshness before any spoilage can begin. Available whole round or gutted, packed in bulk cartons or poly bags. An ethical, premium‑freshness choice for buyers who want sustainability without compromising on robust marine flavor.
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