Light Catch Frozen Layang Scad

Layang Scad (Muroaji) – a member of the jack and scad family – is a highly sought‑after small pelagic fish cherished across Southeast Asia for its bold marine flavor and satisfying bite. This torpedo‑shaped fish, with its iridescent silver‑blue skin, is a cornerstone of coastal cuisine, prized by home cooks and chefs alike for its adaptability and the deep, savory richness it brings to every dish. Sourced from the pristine tropical waters of the region, our Layang Scad is frozen at peak freshness to preserve its natural qualities.