Product Parameters
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Seafrozen giant squid fillet skin on |
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Scientific Name |
Dosidicus gigas |
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Common Name |
Giant squid fillet, Humboldt squid fillet, jumbo flying squid fillet |
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Catch Origin |
FOA 87 (Peru,Chile) |
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Fishing Method |
Jigging machines / Specialized squid trawlers |
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Product From |
Skin on. Eye off. Neck meat off. Suckers off. Sexual tentacles removed.deacidification treatment |
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Available Size |
Typically 1-2kg,2-4kg |
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Freezing Methods |
BQF |
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Payment Term |
By TT |
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Leading Time |
Within 7days after deposit |
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Origin |
China |
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Expiration Date |
Valid for 24 months from the date of production |
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Usage |
Let it thaw naturally before processing |
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Direction |
Make sure to cook thoroughly before eating |
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Keep Frozen at -18℃ or below |
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Product Details

Seafrozen Giant Squid Fillet Skin on
Our seafrozen giant squid fillet (skin-on) is sourced from wild-caught Dosidicus gigas in the clean, cold waters of the Southeast Pacific (FAO 87), ensuring premium natural quality. Each fillet is expertly processed-gutted, trimmed, and washed-with the skin left on to lock in fresh ocean flavor, firm texture, and rich nutrients. Flash-frozen at -40°C within hours of capture, it retains maximum tenderness, elasticity, and a clean, mild taste with no off-odors. Rich in high-quality protein, low in fat, and packed with essential minerals like zinc and copper, it's a healthy choice for diverse diets. Available in sizes 500–2000g per piece, BQF frozen, packed in 10kg or 20kg cartons, with a 24-month shelf life at -18°C. Ideal for grilling, frying, stir-frying, or marinating, it meets HACCP, ISO, and FDA standards, perfect for foodservice and retail markets worldwide.
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