Product Parameters
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Seafrozen giant squid wing |
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Scientific Name |
Dosidicus gigas |
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Common Name |
Giant squid wing, Humboldt squid, jumbo flying squid |
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Catch Origin |
FOA 87 (Peru,Chile) |
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Fishing Method |
Jigging machines / Specialized squid vessels |
| Product Form | Skin-off fillets, fully cleaned, cartilage removed, wings trimmed |
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Available Product Forms |
Individual Fillet Weight: Typically 100-500g, 500-1000g, 1000-2000g |
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Packaing Options |
Block Frozen:block2*10kg or 1*20kg, poly-wrapped within woven bags or cartons |
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Freezing Methods |
BQF |
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Payment Term |
By TT |
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Leading Time |
Within 7days after deposit |
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Origin |
China |
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Expiration Date |
Valid for 24 months from the date of production |
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Usage |
Let it thaw naturally before processing |
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Direction |
Make sure to cook thoroughly before eating |
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Keep Frozen at -18℃ or below |
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Product Details

Seafrozen Giant Squid Wing
Our seafrozen giant squid, also known as Wingean squid (Sthenoteuthis pteropus), is harvested from the pristine waters of the Eastern Atlantic. It is rapidly blast-frozen on board immediately after capture to lock in peak freshness, natural flavor, and firm texture. Each wing is expertly cleaned, trimmed, and sorted by size (300–500g, 500–700g) for consistent quality. Featuring thick, meaty flesh with a mild, sweet ocean taste and a tender-chewy bite, it is low in fat and high in protein, making it ideal for bulk supply to seafood processors, distributors, and catering chains worldwide.
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