Products Description
|
Frozen blue mackerel |
|
|
Scientific Name |
Scomber Japonicus |
|
Common Size |
Various weights per piece (e.g., 20-25pcs/ctn,60-80pcs/ctn,100-120pcs/ctn) |
|
Common Packaging |
10kg/ctn or customized |
|
Freezing Methods |
Land-frozen |
|
Payment Term |
By TT |
|
Leading Time |
Within 7days after deposit |
|
Origin |
China |
|
Expiration Date |
Valid for 24 months from the date of production |
|
Usage |
Let it thaw naturally before processing |
|
Direction |
Make sure to cook thoroughly before eating |
|
Keep Frozen at -18℃ or below |
|
Product details
Our frozen blue mackerel adopts professional IQF (Individual Quick Freezing) and BQF freezing technology. Different from conventional block-frozen mackerel that is compressed into a single solid block, each fish is individually flash-frozen immediately after being freshly caught. This advanced rapid freezing technique effectively locks in the original freshness, natural taste and fine texture of mackerel, enabling the cooked product to deliver a flavor and mouthfeel nearly identical to freshly harvested fish.
Popular Cooking Methods
Our Advantages
Our Company
Certifications
Contact Us
Hot Tags: frozen blue mackerel, China frozen blue mackerel manufacturers, suppliers, factory
