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As a premium oily seafood species, BQF blue mackerel inhabits seas across the globe. Atlantic mackerel (Scomber scombrus) and Pacific mackerel (Scomber japonicus) are the two dominant species widely used in commercial seafood processing. Boasting an elegant spindle-shaped body, the fish features a glossy dark blue-black upper body and a clean silvery-white abdomen. Its tender, succulent flesh carries a subtle, pleasant oiliness, presenting a rich, authentic seafood taste favored by diverse consumers.
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FAQ
01.Can you arrange shipment for customer?
Of course, we have a cooperating shipping company that will arrange all the export work.
02.How is the packing of products?
The outside is sealed in cardboard boxes, and the goods are wrapped in ice.
03.Do you have a export licence?
Yes.
04.Do you have booth in shows?
Yes, we have booth.
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